Cuisinart ICE-30BC Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker
Features: | Fully automatic frozen yogurt, sorbet, and ice cream maker | | Brushed stainless-steel housing; heavy-duty motor | | Large ingredient spout for easily adding favorite mix-ins | | Double-insulated 2-quart freezer bowl; instruction book and recipes included | | Measures approximately 8-1/4 by 8 by 11-1/4 inches; 3-year limited warranty |
Editorial Reviews:
Product Description This fully automatic frozen yogurt-sorbet and ice cream maker features a brushed stainless steel housing, a large ingredient spout and a heavy-duty motor capable of making frozen desserts or drinks in as little as 25 minutes. The double insulated freezer bowl can hold up to 2 quarts of frozen desserts. Also includes instruction / recipe book. Large ingredient spout for adding mix-ins Includes instruction / recipe book Limited 3-year warranty
Customer Reviews:
Review #1: Best Little Ice Cream Maker 2007-03-19  I love it. It is so easy and the clean up is easy too. No more buying store bought!
Review #2: Ice Cream Maker 2007-03-14  Bought it for a gift. Price was comparable to all stores and was the cheapest deal on the internet (there was no shipping or tax). Delivered in two days. Very satisfied with transaction.
Review #3: beats the hand crank 2007-03-08  While I continue to enjoy the nostalgia that hand cranked ice cream provides, the Cuisinart ICE-30 BC is a wonderful time saving device. The product is very easy to operate. Easy to follow recipes are included. And the end product is amazing. My family loves it.
Review #4: Same old, same old 2007-02-19  I thought this machine might be an improvement on the old Cuisinart I had discarded, but it really is the same, only jazzed up a bit in a metal container. The ice cream mixture seems to freeze on the inside surface of the container and needs scraping off to prevent build-up. Eventually I did get a lovely product.
Review #5: Great Eats! 2007-02-14  This is a great ice cream maker. My only complaint is the fact that you have to leave the bucket in the freezer ahead of time. This takes up some pretty valuable freezer space. We've tried varying the ingredients quite a bit, and you can come up with healthier recipes, but your best bet is to buy a good ice cream recipe book. |
|
|
|
|