Chrysanthemum Flower and Almond Tea

The drink can be drink either it's cold or hot, but if you want to relieve a headache, warm or hot drinks are better.

Ingredients:

1 cup chrysanthemum flowers
1/2 cup almond
2 tablespoon crystal sugar ( rock sugar)
5 cups water

Instructions:

1. Boil 5 cups of water.

2. Add chrysanthemum flowers and almond, simmer for 20-30 minutes.

3. Add crystal sugar, cook until sugar melted. Serve.

Other Recipes

	Chinese Pear with Almond Soup
	Almond Chicken
	Almond Milk
	Chrysanthemum Drink
	American Ginseng and Chrysanthemum Tea

Glossary

	Almond
	Chrysanthemum Flower (Ju Hua)